I had to quit the job bc it was not what I thought it would be...way too stressful for what I was looking for or what I had hoped the job would be.
Pros
free food
discounts on rooms
discount on meals at other hotels
entry level position to other jobs within the company
Cons
Scheduling process (only one week out scheduled each week)
stressful job
tense work environment
remaining stationary for hours
old complicated systems
no formal training program
too far north and paying for tolls/gas
mental health (my second career should be fun and less stressful)
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